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French Mullet Bottarga

63.8

French Mullet Bottarga

SKU: 013302
|4.8-8.8 oz |~$115.5 per lb
Availability:In stock
$64

Bottarga is a delicacy made from the salted and cured roe pouch of the mullet fish. It can be served as an appetizer by cutting it into thin slices or wedges, and it can also be grated over a variety of dishes, including pastas and salads, to create a special and enhanced taste.

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Approximate shipping time is 1 business day
FEATURES

French Mullet Bottarga, Dried Mullet Roe - 4.8 to 8.8 oz, by Memmi, France.

This French Bottarga is a staple in Mediterranean cuisine. Bottarga is made from the roe pouch of mullet fish, cured with salt and sun-dried. Once the roe is fully dried, it is dipped numerous times into melted natural beeswax, creating its thick, protective coating. This process gives this delicacy its special taste, which can be excellently paired with a variety of dishes.

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