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Black Truffle Salami

16.2

Black Truffle Salami

SKU: 181214
|0.37-0.45 lb |~$36.1 per lb
Availability:In stock
$16

The Black Truffle Salami from Terroirs d'Antan is made from dry-cured pork. The black truffles add a delicious, earthy flavor to the salami, which pairs perfectly with red or white Burgundy wine.

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Black Truffle Salami - 0.37-0.45 lb, by Terroirs d'Antan, USA.

Black Truffle Salami is made of 100% Berkshire Pork Meat that is dry-cured, fermented, and aged for 3 months. The black truffles used in its preparation come from the region of Perigord (France). This salami perfectly pairs with red or white Burgundy wine. Terroirs d'Antan revives ancient recipes from the various districts of France.

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