Whitefish is another salmon family member and a native inhabitant of the Great Lakes. The small, crisp pearls are glossed by a natural golden color. American Golden Whitefish Caviar 'Malossol' is preserved in natural way with a small amount of salt. This process gives the caviar its midly tangy, yet slighly sweet flavor. This caviar can be enjoyed both on its own or as an accompaniment to a variety of delicate dishes.