Our artisanal, fresh Mozzarella Affumicata Italian cheese is made from cow's milk and has smoky hints due to it being air dried and smoked. Mozzarella Affumicata has a high moisture content, with a texture that is firmer and flavor that is milder than buffalo mozzarella. It has a slightly off-white color with an exterior that is slightly brown due to smoking. Nevertheless, it has a very creamy taste.