Crispy Whole Grain Crackers, Craquelins Croustillants aux Grains Entiers - 3.3 oz (95 g), by Trésors Gourmands, from France.

Trésors Gourmands crackers are made by Pâtisserie des Flandres, a family-owned business in Hauts-de-France. They are known for unique, flavorful wafers and regional specialties crafted by their passionate pastry chefs using carefully selected, locally sourced ingredients.

These mini-waffle-shaped wafers have a denser, slightly chewy texture, offering a satisfying crunch with every bite. Made using whole wheat flour and brown flaxseed, they offer a nutty flavor balanced by a touch of earthiness and a hint of the savory richness of Guérande sea salt.

Here are some delicious ways to enjoy Trésors Gourmands' Crispy Whole Grain Crackers:

• As a snack: Enjoy them straight from the package to appreciate their nutty, whole grain flavor.
• With cheese: Pair the crackers with creamy cheeses like brie or sharp cheddar to complement the earthy notes.
• On salads: Crumble the crackers over salads to add crunch and a wholesome depth.
• With fresh herbs: Top the crackers with parsley, thyme, or basil for a burst of freshness.
• With roasted vegetables: Serve the crackers with roasted carrots, zucchini, or bell peppers to enhance their nutty flavors.
• With cured meats: Thin slices of prosciutto or turkey will add a savory contrast to their nuttiness.
• With spreads and dips: Try them with hummus, herbed cream cheese, or a tangy mustard spread for a tasty combination.
• With fresh toppings: Add slices of cucumber or radish with a drizzle of olive oil for a light, refreshing bite.
• Wine pairing: A medium-bodied white wine like Chardonnay or a light red like Pinot Noir pairs well with the earthy, nutty flavors.