Butter Crackers With Summer Truffle, Biscuits au Beurre avec Truffe d'Été - 2.12 oz (60 g), by Trésors Gourmands, from France.

Trésors Gourmands crackers are made by Pâtisserie des Flandres, a family-owned business in Hauts-de-France. They are known for unique, flavorful wafers and regional specialties crafted by their passionate pastry chefs using carefully selected, locally sourced ingredients.

These mini-waffle-shaped wafers are known for their light, crispy, and meltaway texture, offering a satisfying crunch with every bite. Crafted with summer truffle (Tuber aestivum), black pepper, and PDO Comté cheese, they deliver a buttery, nutty, mildly earthy, aromatic flavor balanced with warm and fruity notes.

Here are some delicious ways to enjoy Trésors Gourmands' Butter Crackers With Summer Truffle:

• As a snack: enjoy them straight from the package to appreciate the truffle flavor.
• With cheese: pair the crackers with creamy cheeses like brie or goat cheese to complement the earthy notes.  
• With charcuterie: serve alongside cured meats like prosciutto or salami for a gourmet platter.
• With spreads and dips: try them with truffle-infused cream cheese or savory spreads.
• On salads: crumble the crackers over salads to add a luxurious crunch.
• With fresh toppings: top with sliced mushrooms, a drizzle of truffle oil, or fresh herbs.
• Wine pairing: a full-bodied white wine, such as Chardonnay, or a light red like Pinot Noir pairs beautifully with the rich flavors of summer truffle.